Kitchen Attendant - #1161039

Job Description

• Assist the cooks in the preparation and cooking of meals

• Preparation and setting up of food to be deliver to the wards.

• Ensure that the Kitchen equipment is kept clean and food preparation is compliance as accordance to the guideline under MOH / NEA regulations.

Requirements

• Able to read and understand simple English Menu.

• Must be willing to work in a Non-Halal Kitchen.

• Must be willing to handle heavy loads.

Working hour

• 5.5-day work week ; must be willing to work on weekends and public holidays, with rotating shifts (off day on a weekday).

Benefit

• Annual Leave

• Family Care Leave

• Medical & Dental

• AWS and Variable Bonus