Assistant Baker - #1101024

Main Job duties :

· Measure and mix ingredients to make breads, rolls, pies and cakes

· Weigh materials to ensure appropriate quantity

· Ensure that oven temperature is in accordance with the type of product being baked

· Adjust thermostats to ensure that appropriate heat is being transmitted

· Remove baked goods from the oven and place on cooling racks

· Spread sprinkles and other decoration on baked goods

· Ensure that correct quantities of batches are being made

· Ensure appropriate storage of baking utensils and supplies

· Make sure that baking equipment is cleaned and maintained properly

· Ensure compliance with food safety standards

· Oversee cleanliness and sanitation of work area and equipment

· Manage inventory of supplies and order supplies before they run out

· Pack baked goods appropriately and place pricing sticker