Service Crew - #1171723

WHITE BEEHOON RESTAURANT PTE. LTD.


Date: 4 hours ago
District: Singapore
Salary: $2,500 - $3,200 / month
Contract type: Full time
Work schedule: Full day
WHITE BEEHOON RESTAURANT PTE. LTD.
Service Crew – Chinese Restaurant

Work Locations

Waterway Point | Jewel Changi Airport

Join Our Growing Service Team!

We are looking for friendly, energetic and service-oriented Service Crew to join our Chinese restaurant team at Waterway Point and Jewel Changi Airport.

Whether you have F&B experience or are looking to start your career in the restaurant industry, we welcome individuals who are willing to learn, work as a team and provide excellent customer service.

Your Role

You will be trained to support different service areas, including:

  • Dine-In Service – Take orders, serve food and beverages, and attend to customers' needs.
  • Cashier – Process dine-in and takeaway orders and handle cash and digital payments accurately.
  • Bar – Prepare and serve Chinese tea, beverages and drinks according to standards.
  • Host / Guest Service – Welcome customers, assist with reservations and seating, and respond to enquiries.
  • Takeaway & Order Coordination – Coordinate orders with the kitchen and service team to ensure accurate and timely fulfilment.
  • Maintain cleanliness, hygiene and food safety standards.
  • Support the team in keeping restaurant operations smooth, especially during peak periods.

What We Are Looking For

  • Friendly, positive and customer-oriented personality.
  • Able to communicate in English and Mandarin.
  • F&B or Chinese restaurant experience is an advantage.
  • No experience? No problem – training will be provided.
  • Responsible, hardworking and willing to learn.
  • Able to work well in a fast-paced environment.
  • Good team player with a positive attitude.
  • Comfortable standing for extended periods and carrying food trays when required.

Why Join Us?

  • Convenient workplace locations at Waterway Point and Jewel Changi Airport.
  • Friendly and supportive team environment.
  • Training provided – suitable for both experienced and entry-level candidates.
  • Opportunity to learn different areas of restaurant operations.
  • Develop your customer service, communication and F&B skills.
  • Be part of a team that values teamwork, service and continuous learning.

If you enjoy meeting people, working with a team and creating a great dining experience for customers, come and join us!

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