R&D Technical Officer - #1163849

Responsibilities:

• Conduct research on food trends, consumer preferences, and industry developments to enhance product quality and processes.

• Develop and test new product formulations, considering taste, texture, and shelf stability.

• Conduct R&D trials and produce samples for evaluation.

• Prepare and arrange product samples for HQ and customers.

• Work closely with sales, production, and quality control teams to ensure product success.

• Stay current with food safety, labeling, packaging regulations, and industry standards.

• Document research findings, procedures, and product specifications.

• Occasionally travel on business trips to provide technical support and customer training.

• Perform other duties as assigned by the superior.

Requirements:

• Diploma/Degree in Food Science or a related field.

• Minimum 1 year of working experience, preferably in food manufacturing.

• Candidates without relevant experience are welcome to apply.

• Ability to communicate in Japanese with Japanese speakers is an added advantage.

• Possess a strong interest and enthusiasm in baking and hands-on laboratory work.

• Strong team player with a proactive approach and a positive attitude.

• Good presentation and communication skills.

• Demonstrated creativity and innovative problem-solving skills.

• Willingness to travel overseas when necessary.

• Location: Pandan Loop (West)