Kitchen Assistant/Pit Hand - #1160005
Jett Barbecue
44 Hour Work Week
WORK PERMIT AVAILABLE
Wed- Sunday Shift
Public holidays. 1 hour dinner break.
Have to switch to overnight shift at times, will have extra pay.
Job Responsibilities:
Packing take-out orders
Assist in food preparation (Washing, peeling, chopping and cutting)
Cooking of side dishes
Assist in day-to-day operations in the kitchen area
Smoking of meats
Cooking of side dishes
Assist in day-to-day operations in the kitchen area
Ensure high standards of sanitation, cleanliness and safety throughout all kitchen area
Keep cooking area and equipment clean and hygienic
Maintain food storage station tidy and clean.
Storing ingredients and food items according to food safety standards
Other duties as and when assigned by Executive Chef
Job Requirement
Food Safety Level 1
Preferably 1 year experience in any F&B
Training will be provided, a great attitude is more important!
Job Benefits
Performance Bonus
$500 Job Referral Bonus
Pay Based on Experience
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