Service Crew - #1124539

5 Days Work Week | AWS & Performance Bonus | Family Care Leave | Medical & Dental Benefits

Why Join Us?

·       Encouraging Work-Life Balance.

·       Good Career Development Opportunities.

·       Work with a Small and Vibrant Team.

·       Opportunity to Wear Many Hats and Gain Different Sets of Skills.

ABOUT OUE RESTAURANTS (www.ouerestaurants.com)

The food and lifestyle division of OUE Limited, OUE Restaurants is on a mission to create genuine and exceptional dining experiences that cater to a diverse range of diners in Singapore and overseas. Its growing portfolio features a distinct host of restaurants and bars - from fine and bespoke, to fast and casual

ROLES AND RESPONSIBILITIES 

• Manage reservations and hosting of guests at the restaurant, ensuring table allocations maximize seating capacity

• Be well equipped with the products and services the restaurant provides to assist and address guest queries

• Welcome guests to the restaurant and escort them to their private room, counter, or table seats

• Assist guests with their baggage whenever possible

• Able to explain and recommend food, wine and sake selections according to guest requests and requirements, such as preparation methods, ingredients used, portion size and presentation, etc

• General knowledge about food allergies, dietary restriction, common brands of beverages to facilitate smooth recommendations to guests

• Gather feedback from guests about their experiences

• Ensure that strict hygiene and cleanliness standards are constantly and consistently upheld and adhered to in the restaurant, as well as excellent upkeep of personal grooming

• Responsible for the compliance of all health, safety, and food hygiene legislation

• Be service oriented, uphold quality, sincere, intimate customer relations service

• Any other duties as assigned by Management