Food Production Maintenance Supervisor - #1109299

Key Responsibilities:

• Supervise and coordinate the activities of technicians.

• Maintain and supervise all machine and equipment.

• Assist Production Supervisor or planner on any related production activities and/or improve productivity.

• Coordinate daily and weekly cleaning and maintenance activities.

• Develop and implement preventive maintenance programs.

• Inspect facilities and equipment to identify necessary repairs.

• Assign tasks, provide guidance and train new technicians.

• Ensure compliance with safety and regulatory standards.

• Oversee inventory of tools, equipment, and spare parts.

• Coordinate with vendors and contractors for outsourced maintenance work.

• Train staff on proper maintenance procedures and safety protocols.

• Respond to emergency maintenance requests promptly.

Requirements & Qualifications:

• A diploma or equivalent qualification in Mechanical or Electrical Engineering is preferred.

• Proven experience in maintenance supervision or a related field.

• Strong knowledge of mechanical and electrical.

• Excellent leadership and team management skills.

• Ability to troubleshoot and resolve maintenance issues efficiently.

• Strong communication and organizational skills.

• Ability to work flexible hours and respond to emergencies