Laboratory Assistant/Technician - #1107559

Key Responsibilities:

• Perform accurate compounding of flavor according to formula.

• Produce lab-scale batch for savoury process flavor. Operate, maintain,
  calibrate and sterilize laboratory equipment and work areas.

• Perform standard laboratory tests according to prescribed procedures and
  record the test results.

• Follow safety guidelines and standard operating procedures when handling
  raw materials and chemicals

• Pack, label and prepare sample for QC and outgoing.

• Coordinate with the Flavorist and Quality Control Department and ensure
  compounded samples meet the standard.

• Monitor, review and replenishment of raw materials when inventory is low in
  the laboratory.

• Ensure raw materials used in the laboratory are stored in the correct condition
  and location to ensure quality and safety.

• Review and ensure optimal inventory level of library flavors.

• Maintain good housekeeping and a clean and safe working environment in the
  laboratory.

• Clean lab equipment, washing of glassware and apparatus after use.

• To carry out any additional job-related duties that may be assigned from time
  to time

Qualifications:

• NITEC / Diploma in Food Science or equivalent in years of similar experience

• Good organizing skills & time management skills

• Basic laboratory procedures and methodology

• Accurate and speed capabilities in dosing

• Preferably with 1 year of relevant experience

If interested, kindly apply via: https://takasago.csod.com/ux/ats/careersite/4/home/requisition/304?c=takasago