FMCG Sales Executive - #1103007

Mr Popiah Pte Ltd


Date: 12 hours ago
District: Sembawang
Salary: $2,300 - $3,300 / month
Contract type: Full time
Work schedule: Full day
Mr Popiah Pte Ltd

We are looking for a proactive and driven Sales Executive to join our team. This role will focus on expanding our sales presence across vending machines, hotels/restaurants (HORECA), and distribution channels. The ideal candidate is someone who thrives in a fast-paced environment, enjoys building long-term partnerships, and has a strong sense of market awareness — especially in food trends.

Key Responsibilities:

1. Vending Channel Sales

  • Monitor and manage vending machine sales and stock levels.

  • Work with operations to ensure timely replenishment.

  • Recommend new vending placements and monitor sales performance.

2. Hotel & Restaurant (HORECA) Sales

  • Approach hotels, cafes, and restaurants to introduce our product range.

  • Conduct product tastings and follow up on orders.

  • Maintain professional relationships with chefs, buyers, and F&B managers.

3. Distributor & Wholesale Channel

  • Work closely with distributors to ensure product availability and order fulfilment.

  • Provide product information and support for marketing efforts.

  • Identify and develop new distribution opportunities.

4. Trend Spotting & Product Ideation

  • Stay updated on food and consumer trends in Singapore.

  • Share market feedback and propose new product ideas based on customer preferences and competitive insights.

  • Be an internal voice of the market to help shape future product launches.

5. Reporting & Coordination

  • Submit weekly sales reports, client feedback, and performance updates.

  • Coordinate closely with internal departments for smooth order processing.

6. Ad Hoc Duties

  • Support additional assignments or events as required by the management team.

Requirements:

  • 1–3 years of experience in sales, ideally in FMCG or distribution.

  • Strong communication, relationship-building, and negotiation skills.

  • Proactive, independent, and detail-oriented.

  • Passionate about food, with a keen eye for emerging trends.

  • Able to travel around Singapore for client visits.

  • Having own transport is a plus.

Remuneration:

  • Base salary + attractive commission scheme based on individual performance.

  • Monthly incentives may be provided for achieving sales targets.

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