Part Time Restaurant Service Crew (French Bistro) - #1099541
Pulsii Pte Ltd
Date: 6 hours ago
District: Outram
Contract type: Part time
Work schedule: Full day

Job Responsibilities:
Greetings, preparing and serving food & beverages, delivering excellent customer service
Take customer orders and ensure accurate order entry into POS (point-of-sale)
Knowledgeable of food and beverages menus
Engaging with customers throughout the dining experience
Maintain cleanliness and organization of the service/communal/public area, utensils and equipment.
Adhere to food and beverage safety and hygiene standards
Ability to work collaboratively as part of a team
Requirement:
Food and Hygiene certification
Customer oriented and proactive
Able to work on weekends and public holidays
Support restaurant operation
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