Corporate Hospitality / Corporate F&B Services / Premium F&B Executive - #1168766

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Date: 4 hours ago
District: Singapore
Salary: $3,200 - $3,600 / month
Contract type: Full time
Work schedule: Full day
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Corporate Hospitality / Corporate F&B Services / Premium F&B Executive

  • Salary Range: $3,200 - $3,600 Basic + Monthly Allowance + VB

  • Working days: 5 days job | Monday - Friday (8:30am - 5:30am/ 8am - 5pm/ 9am - 6pm)

  • Working location: Parkway Parade & CBD Area

  • Annual Leave: fixed at 14 days, +1 day after 5 years, capped at 16 days

  • Flexi Benefit (medical/dental/sports & wellness) - $600 per year

Key responsibilities

  • Deliver a premium, personalized, and seamless hospitality experience to VIP clients and visitors.

  • Prepare and maintain conference rooms, ensuring cleanliness, comfort, and readiness for meetings and events.

  • Coordinate and serve food and beverages during meetings, corporate functions, and special events.

  • Manage pantry operations, including stock replenishment, inventory control, and maintaining hygiene standards.

  • Ensure all conference room facilities, AV equipment, and amenities are in good working condition; report and coordinate maintenance when required.

  • Handle guest arrivals, departures, and enquiries professionally while resolving feedback or complaints promptly.

  • Build strong relationships with clients by understanding and anticipating their preferences and service needs.

  • Liaise with vendors for catering, pantry supplies, and equipment servicing.

  • Support workplace experience by assisting colleagues and guests with meeting rooms, desk bookings, and office facilities.

  • Prepare inventory and service reports, complete shift handovers, and maintain high operational standards at all times

Qualification

  • At least 2-3 years' experience in luxury hospitality, premium F&B, hotel, airline lounge, or corporate hospitality.

  • Food Hygiene Certification preferred. Successful applicants without certification will be sent for mandatory certification.

  • Degree in hospitality or related field is preferred but not required.


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