Japanese Restaurant Service Crew/ Culinary | Central | Up to SGD 2,600 + - #1165403

Location (Nearest MRT): VivoCity (HarbourFront MRT)
Salary: Basic $2,410 + Flexi Benefits $25 + AWS Allowance $201 (Gross starting at $2,636)
Duration of Work: Permanent Full-Time
Work Days: 6 Days Work Week (Rotating Schedule)
Work Hours: Rotating Shift between 9:00 AM – 11:00 PM, 8 hours per shift, 44 hours per week

GREAT BENEFITS
14 Days Annual Leave
4 Days Family Care Leave
Medical Benefits
AWS Included
Performance Bonus
Career Growth Opportunities

Service Crew:

• Deliver excellent customer service and ensure a positive dining experience for all guests.

• Welcome customers, take orders accurately, and serve food and beverages promptly.

• Ensure timely and accurate delivery of orders while maintaining service quality standards.

• Set up tables, clear dishes, and prepare the restaurant for daily operations.

• Maintain cleanliness and organization of the dining area, service stations, and equipment.

• Handle customer enquiries and feedback professionally and effectively.

• Adhere to food hygiene, workplace safety, and company operating procedures.

• Support supervisors and team members in day-to-day restaurant operations.

• Contribute positively to a collaborative and fast-paced work environment.

Culinary Crew/Kitchen Crew:

• Prepare and cook menu items

• Maintain kitchen cleanliness and safety

• Support inventory and stock management

• Assist with food preparation

• Work closely with kitchen team during service

Requirements

• Comfortable working rotating shifts, including weekends and public holidays.

• Able to work in a fast-paced environment and manage multiple tasks efficiently.

• Team player with a positive attitude and willingness to learn.

• Able to communicate effectively with customers and colleagues.

Interested applicants, please Apply Now.

Kindly understand that only shortlisted candidates will be notified.

Ethan Vong (R26159428)

Associate Consultant

RecruitFirst Pte Ltd (E.A. 13C6342)