Up to $3.2K/Month + BONUS | Cook / Crew for Fried Rice | 5 Days a Week - #1128552

Benefits 

• Bonus: 0.5 – 2 Months 

• Annual Leave / Medical Leave (AL/MC) 

• Can cook your own meal using provided ingredients 

Job Description – Full-Time Crew ($2,800 – $3,000/Month) 

Handle cashiering with good customer service 

Prepare customer orders according to company standards 

Refill salad bar counter with prepared food 

Perform other necessary ad-hoc duties 

Working Hours: 

5 days per week, 10:30 AM – 10:00 PM (breaks provided) 

Includes Weekends / Public Holidays 

Job Description – Chef ($3,000 – $3,200/Month) 

Stir-fry rice and noodle dishes 

Prepare ingredients for stir-fry 

Maintain cleanliness of working environment 

Perform other necessary ad-hoc duties 

Working Hours: 

5 days per week, 10:00 AM – 9:30 PM (breaks provided) 

Includes Weekends / Public Holidays 

Job Requirements 

• Well spoken with a good attitude 

• Comfortable working in an open kitchen environment 

Hou Hui En  

Cornerstone Global Partners Pte Ltd 

EA License No: 19C9859