Operations Admin (Centre Kitchen) - #1118049

Responsibilities

• Assist in checking of personal hygiene of all the staff, hygiene of chillers & freezers.

• File weekly records for hygiene check lists.

• Help out in packet meals packing.

• Print out daily preparation lists for cooking.

• Maintain a comprehensive filing system.

• Compile and submit petty cash vouchers, suppliers’ invoices, workers’ medical certificate/leave forms etc. to main office.

• Assist in receiving & checking on incoming goods & deliveries.

• Ad-hoc duties as assigned.
   

Requirements

• Minimum ‘O’ Level.

• Ability to communicate with suppliers & vendors.

• Possess good knowledge of Microsoft Office.

• Must be a fast learner.

• Good in self-discipline, able to work in accordance to instructions.

• Fast and meticulous.

• Able to work on weekends & public holidays.

• Willing to work long hours especially during festive seasons.

• 6 days work week.