Cook (Tekong Island) – Gross Salary: Up to $3,000/month - #1114513

Shift Work : 8am to 6pm / 10am to 8pm  

Job Description

• Cook Food batch by batch

• Make drinks using Cambro

• Helping in Serving of Food

• Area Cleaning

• Assist Sous Chef/ Junior Sous Chef with the kitchen work

• Preparation and cooking food according to assigned menus

• Sorting, storing and distributing ingredients

• Ensure high standard of cleanliness and hygiene maintained in the kitchen at all times

• Able to recognize what are the control forms

• Provide quality service during serving

• Collect food sample

• Operate / record a hot holding cabinet and food warmers

• Ensure daily operations is aligned to all company policies, procedures and maximum standards

• Ensures daily cooking procedures are in accordance with Camp Cook House's (CCH) SOP

Job Requirements

• Minimum 1 year of working experience in hot kitchen (preferred hotel / catering / buffet