Warehouse Storeman/Cold Room - #1111689

• Picking and packing meat products according to orders and specifications.

• Maintaining accurate inventory levels in the cold-room.

• Labeling and barcode scanning products for traceability.

• Operating pallet jacks and other warehouse equipment safely and efficiently.

• Maintaining cleanliness and sanitation in the cold-room environment.

• Adhering to all safety protocols and company procedures.

• Reporting any discrepancies or issues to the supervisor immediately.

Requirements:

• Minimum of 1 year of experience working in a cold-room environment.

• Strong physical fitness and ability to lift heavy objects (up to 25kg).

• Excellent attention to detail and accuracy.

• Good organizational and time management skills.

• Ability to work independently and as part of a team.

• Valid forklift operator license

• food hygiene certification (preferred).

• Only Singaporean/PR