Full Time Baker Service - #1105184

Job Responsibilities:

• Greeting guests and take orders from them

• Upselling bakery food items to guests

• Clearing of plates & replenishing cutlery

• Handles food preparation

• In-charge of breakfast menus in the morning

• Prepare sandwiches in a fast pace

• Ensure hygiene and cleanliness of the sandwich counter

Job Requirements:

• 5 days work week including weekends (44 hours, rotating shifts)

We offer:

• Off in lieu for working on a Public Holiday

• Performance Allowance

• 25% discount for dining in the restaurant (After probation)

• Fun and working environment (We believe in productivity at work comes from making our working environment a fun one!)

Job Type: Full-time

Pay: $2,400.00 per month

Schedule:

• Day shift

• Late shift

• Shift system

License/Certification:

• Food hygiene certificate (Preferred)

Work Location: In person