Kitchen Crew X 30 @ WEST! - CHOOSE YOUR WORKING DAYS! - #1104879

Location: Jalan Ahmad Ibrahim (Nearest MRT :TUAS LINK)

Base Salary: $2,000–$2,500 + Shift Allowances ($8–$15/day) + OT

Lunch Provided (First Come First Served) 

Shift-Based | 5 Working Days per Week (Mon - Sun) | 9.5-hour per day

• DAY: 7.00am - 4.30pm ($8 allowance per day)

• NOON: 1.00pm - 10.30pm ($8 allowance per day)

• NIGHT: 11pm - 8.30am ($15 allowance per day)

What You’ll Do:

• Assist with daily kitchen and food prep operations

• Portion meals and handle packing efficiently

• Support timely meal production (daily + festive menus)

• Maintain high hygiene standards (cleaning & washing included)

• Be a team player in a fast-paced food factory environment

What You Need:

• Min. 1 year experience in F&B or food factory work

• Comfortable standing long hours and lifting heavy loads

• Familiar with hygiene and safety practices

• WSQ Food Safety Course Level 1 (preferred)

• Physically fit, open to halal and non-halal kitchen zones

• Flexible for shift work

Don’t have a food hygiene cert? We’ll sponsor your training — just bring your dedication! (Bond applies)

INTERESTED?*

Send your resume in PDF/MS Word format to +65 8891 4996.

Job Code: KCTuas

*Only shortlisted candidates will be contacted.

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