Pizza Chef - #1096676

You will prepare pizza ingredients by chopping vegetables and cutting meat. You will also make the pizza dough fresh daily. You must stay up-to-date on food safety and food quality best practices. Success in this role will be demonstrated by efficiently baking high-quality pizzas that meet the restaurant’s standards, leading to customer satisfaction.

Job Responsibilities and Duties

Prepares pizza ingredients

Monitors and orders supply and inventory

Monitors the temperature of ovens

Package pizzas accordingly

Job Requirements

High school diploma or equivalent; Diploma from culinary school preferred

Minimum 1 year of experience or relevant experience

Proficient in preparing and baking pizza dough

Familiar with all professional kitchen equipment (including brick or stone oven, dough,, etc.)

High understanding of food safety practices and hygiene

Excellent team spirit with a customer-focused attitude

Working days include weekdays and weekends

Performs well in a fast-paced environment